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Eucalyptus News - Cooking 3 Course Meal Task

Posted on: 28/03/2024

This week, Eucalyptus Class embarked on the mammoth task of cooking a 3-course meal.  They learned about where the recipes came from, how to stay safe when cooking, designed menus, how to formally lay a table and, of course, cooked the meal.  At the end of the day, two members of staff were served a '5-star Michelin' meal.  

PupilPreparing Onions   Pupil Preparing Tomoatoes

Students Preparing Meal for Teachers   Teachers Enjoying Meal Cooked by Year 5 6

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